Recipe of Ultimate Dutch Baby Pancake

Dutch Baby Pancake.

Hello everybody, it is Brad, welcome to my recipe site. Today, we're going to make a special dish, dutch baby pancake. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Dutch Baby Pancake is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They're nice and they look fantastic. Dutch Baby Pancake is something which I've loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook dutch baby pancake using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Dutch Baby Pancake:

1. {Make ready 50 g of All-purpose flour.
2. {Get 2 of Eggs.
3. {Get 15 g of Sugar.
4. {Prepare 130 ml of Milk.
5. {Make ready 1/8 tsp of Salt.
6. {Prepare 25 g of Butter.

Steps to make Dutch Baby Pancake:

1. Preheat a pan in the oven at 210 degree Celsius.
2. Beat the eggs, add sugar, milk, salt and sifted flour into a container, whisk all using an electric whisk for 2 minutes until the batter is smooth without lumps. Or whisk the batter until smooth manually if you do not have an electric whisk.
3. Bring out the pan from the oven. Coat the bottom and all sides of the pan with melted butter.
4. Pour the batter into the pan, tilt the pan if needed so that the batter runs evenly to all sides.
5. Bake in oven until the Dutch baby is puffed, lightly browned across the top, and darker brown on the sides and edges, around 10-15 minutes.
6. Top with your favorite fruits or jam. Dust with icing sugar and serve😋.

So that is going to wrap it up for this special food dutch baby pancake recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!