How to Prepare Award-winning Simple French Onion Soup

Simple French Onion Soup. Ladle soup into oven safe serving bowls and place one slice of bread on top of each (bread may be broken into pieces if you prefer). Place onions and butter in saucepan. Sauté on medium heat until onions are tender.

French Onion Soup is such a classic and SO easy to make! Onions are slowly caramelized until soft and sweet, simmered with beef broth, thyme, and just a touch of sugar. It's topped with a crispy crouton, loads of shredded gruyere cheese and broiled into a crispy, cheesy oblivion.

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, simple french onion soup. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Simple French Onion Soup is one of the most favored of recent trending meals in the world. It's easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Simple French Onion Soup is something which I have loved my entire life. They're nice and they look fantastic.

Ladle soup into oven safe serving bowls and place one slice of bread on top of each (bread may be broken into pieces if you prefer). Place onions and butter in saucepan. Sauté on medium heat until onions are tender.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook simple french onion soup using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Simple French Onion Soup:

1. {Get 1/2 cup of unsalted butter.
2. {Get 2 tablespoons of olive oil.
3. {Make ready 4 cups of sliced onions.
4. {Make ready 4 (10.5 ounce) of cans beef broth.
5. {Make ready 2 tablespoons of dry sherry.
6. {Make ready 1 teaspoon of dried thyme.
7. {Make ready 1 pinch of salt and pepper to taste.
8. {Make ready 4 slices of French bread.
9. {Make ready 4 slices of provolone cheese.
10. {Make ready 2 slices of Swiss cheese, diced.
11. {Prepare 1/4 cup of grated Parmesan cheese.

This Easy French Onion Soup is rich, comforting and so good with toasted cheesy bread for dipping! About French Onion Soup: Onion soups have been popular since the Roman times- often as an inexpensive way to make a meal as onions were easy to grow. Easy French Onion Soup is a classic soup made with onions and a meat-based broth. It's typically topped with a slice or two of crusty bread and served au gratin — sprinkled with grated cheese and browned on top.

Steps to make Simple French Onion Soup:

1. Melt butter with olive oil in an 8 quart stock pot on medium heat. Add onions and continually stir until tender and translucent. Do not brown the onions..
2. Add beef broth, sherry and thyme. Season with salt and pepper, and simmer for 30 minutes..
3. Heat the oven broiler..
4. Ladle soup into oven safe serving bowls and place one slice of bread on top of each (bread may be broken into pieces if you prefer). Layer each slice of bread with a slice of provolone, 1/2 slice diced Swiss and 1 tablespoon Parmesan cheese. Place bowls on cookie sheet and broil in the preheated oven until cheese bubbles and browns slightly..

The soup tastes slightly sweet, thanks to the caramelized onions, and savory — thanks to the herbs, beef broth and garlic. Well, look what I've just got for you. It's Easy French Onion Soup Recipe. Don't be intimidated by French cooking, because this easy twist on a French classic will make you believe that sophisticated cuisine doesn't have to be a rocket science. Also try my Vegan French Onion Soup, Green Borscht With Spinach and Ukrainian Mushroom Soup.

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